VeganGirl2006 Posted May 28, 2008 Share Posted May 28, 2008 This salsa absolutely kicks butt! Serve with your favorite chips. Ingredients:-two 14.5 oz. cans of diced tomatoes with green chilies-one small habanero pepper, diced and seeded-one small serrano chile, diced and seeded-garlic powder-green Tabasco sauce Put all the ingredients in a blender and blend on the lowest setting until all ingredients are mixed well. The idea is to chop everything up very fine but not turn it into a puree or anything completely liquid. If you don't want it as spicy, leave out the habanero. Link to comment Share on other sites More sharing options...
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