ICanDoThis Posted January 14, 2012 Share Posted January 14, 2012 Last summer I was in this cool book store in Astoria, NY. No reason. I was just passing by. On the front display was Vegan Soul Kitchen by Bryant Terry. In a predominantly Greek book store no less! I took it as an omen and bought it. Today I finally got around to making something from it, Red Beans & Brown Rice with Red Wine-Simmered Seitan. Yeah, it's as good as it sounds Cool thing is that he also recommend music to go with each recipe. Pandora is helpful with this. Here's the recipe if you're into it: http://i756.photobucket.com/albums/xx204/KBFreak/VeganSoul1.jpg http://i756.photobucket.com/albums/xx204/KBFreak/VeganSoul2.jpg Enjoy! Link to comment Share on other sites More sharing options...
HorseSense Posted January 14, 2012 Share Posted January 14, 2012 That is just....wow! Being a Southerner I'm definitely going to try this! Especially interested in the "quinoa cornbread". O.o Link to comment Share on other sites More sharing options...
mrsbadmouth Posted January 14, 2012 Share Posted January 14, 2012 He just came out with another book, The Inspired Vegan. I don't have it yet but i'm sure it's just as awesome! http://www.amazon.com/Inspired-Vegan-Seasonal-Ingredients-Mouthwatering/dp/0738213756/ref=sr_1_1?ie=UTF8&qid=1326582760&sr=8-1 Link to comment Share on other sites More sharing options...
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