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Asian Cole Slaw


Purdatory
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Figured I'd post something that I like to make from time to time at lunch. I don't usually measure anything out, I just make an appropriate amount depending on how many people I'm feeding that day.

 

Asian Coleslaw:

1/2 bag of diced cabbage

1 cup of shredded carrot

1 tomato sliced into cubes

1/3 cup of cashews, crushed

1/4 cup of cranberries

half a broccoli diced up

 

Place all ingredients into a salad bowl.

 

Dressing:

1/2 - 1 cup of Vegannaise

1/2 cup of Miso dressing (Or any other type of asian dressing, such as President's Choice Soy & Ginger dressing)

 

Whisk vegannaise and dressing together in a small bowl, once it's a consistent texture, drizzle over salad and mix together.

 

This is a fast little recipe, only takes a few minutes to prepare. You can go all the way and make your own miso dressing, but I find myself usually with little time to took at noon, so this is a quick substitute by using a pre-made dressing and combining it with vegannaise.

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