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Tasha
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PostPosted: Fri Mar 14, 2008 11:42 pm 
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Laura wrote:

What?! Cheats? You are the queen of self discipline. Seriously. It's motivating, inspiring and really annoying at the same time. LOL You will be happy to know, though, that I have not had a single frito (why do those damn things have to be vegan . . . ) in about 4 months :) .


You'll probably fall over when I ask this
but what are frito's ? :lol:

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Robert wrote:
My knee muscles look totally sweet where I'm holding my weiner.
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beforewisdom
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PostPosted: Sat Mar 15, 2008 8:40 am 
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Frito corn chips. Very salty corn chips in the shape of curled strips sold in the US

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joninvegaz
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PostPosted: Sat Mar 15, 2008 11:15 am 
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just thought i'd share this, the recipe at the start of the thread with a 1/4 cup of canned pumpkin and about a tsp of pumpkin pie spice added to it and run through an ice cream maker is incredible
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Laura
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PostPosted: Sat Mar 15, 2008 3:40 pm 
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Tasha wrote:

You'll probably fall over when I ask this
but what are frito's ? :lol:



http://www.fritos.com/

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Tasha
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PostPosted: Sat Mar 15, 2008 4:11 pm 
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Laura wrote:
Tasha wrote:

You'll probably fall over when I ask this
but what are frito's ? :lol:



http://www.fritos.com/


I like how the Fritos bag lights up when you place you curser there
too cute. thanks for that ! I bet they are super salty and very yummy with that bean dip! Good for you for resisting for that long !
I remember when I was sharing a room with Marty and he would be eating nacho chips and salsa, my god all I could smell was salsa it smelt so good :D
If I wasn't raw, My claws would be right in there.

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Robert wrote:
My knee muscles look totally sweet where I'm holding my weiner.
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Richard
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PostPosted: Sat Mar 15, 2008 4:16 pm 
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Can I see a photo of one of these protein puddings?

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DV
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PostPosted: Sat Mar 15, 2008 7:07 pm 
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Tasha wrote:
Laura wrote:
Tasha wrote:

You'll probably fall over when I ask this
but what are frito's ? :lol:



http://www.fritos.com/


I like how the Fritos bag lights up when you place you curser there
too cute. thanks for that ! I bet they are super salty and very yummy with that bean dip! Good for you for resisting for that long !
I remember when I was sharing a room with Marty and he would be eating nacho chips and salsa, my god all I could smell was salsa it smelt so good :D
If I wasn't raw, My claws would be right in there.


If you are okay with dehydrators then I have a recipe (raw corn chips) that is similar but much sweeter (unless you use older corn which has turned much of the sweetness to starch - giving it more of a "cooked" flavor).
Salsa can, of course, be made raw.
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veggieprincess
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PostPosted: Sat Mar 15, 2008 8:14 pm 
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Laura wrote:
veggieprincess wrote:
Hey Laura! Send me an email update... we haven't talked in awhile. You'll be happy to know I still don't have my cheats under control! LOL... hope that makes you feel better :)


What?! Cheats? You are the queen of self discipline. Seriously. It's motivating, inspiring and really annoying at the same time. LOL You will be happy to know, though, that I have not had a single frito (why do those damn things have to be vegan . . . ) in about 4 months :) .


Okay... I'll let you keep me on that self-discipline pedestool if you insist... but it isn't true.

Congrats on getting your Frito binges under control girl!!!!!! Yay for you! You are more disciplined than you think... noone is perfect!!! :)

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veggieprincess
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PostPosted: Sat Mar 15, 2008 8:16 pm 
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YAAAAAAAAAAY!!!!!!!!!!!! DV HAS AN AVATAR, DV HAS AN AVATAR, DV HAS AN AVATAR!!!!

You're arms look phenomenol girl!!!! Wohoo!!!!!!

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veggieprincess
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PostPosted: Sat Mar 15, 2008 11:18 pm 
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Just made me a bowl of:

3/4 scoop Procore
3/4 Scoop Gemma
2 Tbsp Trader Joes Organic Soymilk Creamer
Cold Water

This was the perfect amount of sweetness and creamy smooth. So yummy!!!!

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Tasha
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PostPosted: Sun Mar 16, 2008 2:15 am 
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DV wrote:
Tasha wrote:
Laura wrote:
Tasha wrote:

You'll probably fall over when I ask this
but what are frito's ? :lol:



http://www.fritos.com/


I like how the Fritos bag lights up when you place you curser there
too cute. thanks for that ! I bet they are super salty and very yummy with that bean dip! Good for you for resisting for that long !
I remember when I was sharing a room with Marty and he would be eating nacho chips and salsa, my god all I could smell was salsa it smelt so good :D
If I wasn't raw, My claws would be right in there.


If you are okay with dehydrators then I have a recipe (raw corn chips) that is similar but much sweeter (unless you use older corn which has turned much of the sweetness to starch - giving it more of a "cooked" flavor).
Salsa can, of course, be made raw.


Yaaah even I like Ti Double g er. You're arms look awesome !!!
I know salsa can be made raw. But this was out of a jar and it was almost at midnight :lol:
show me what you got :wink:

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Robert wrote:
My knee muscles look totally sweet where I'm holding my weiner.
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veggieprincess
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PostPosted: Sun Mar 16, 2008 2:47 am 
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Location: Orange County
DV wrote:
Tasha wrote:
Laura wrote:
Tasha wrote:

You'll probably fall over when I ask this
but what are frito's ? :lol:



http://www.fritos.com/


I like how the Fritos bag lights up when you place you curser there
too cute. thanks for that ! I bet they are super salty and very yummy with that bean dip! Good for you for resisting for that long !
I remember when I was sharing a room with Marty and he would be eating nacho chips and salsa, my god all I could smell was salsa it smelt so good :D
If I wasn't raw, My claws would be right in there.


If you are okay with dehydrators then I have a recipe (raw corn chips) that is similar but much sweeter (unless you use older corn which has turned much of the sweetness to starch - giving it more of a "cooked" flavor).
Salsa can, of course, be made raw.


DV is an enabler -- supporting Laura's long-time frito addiction by giving her Raw Food Frito Recipes

LOL... jk!!!

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Laura
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PostPosted: Sun Mar 16, 2008 1:34 pm 
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veggieprincess wrote:
[
DV is an enabler -- supporting Laura's long-time frito addiction by giving her Raw Food Frito Recipes

LOL... jk!!!


LOL, you should have seen my eyes light up when I saw that post!

Actually I think it was for Tasha. I HAVE been wanting to experiment with more raw foods, though, lol.

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DV
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PostPosted: Sun Mar 16, 2008 10:49 pm 
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Location: Portland, OR
Okay, here it is! And thanks for the compliments on my arms. Now I have to get my skinny legs up to speed.....

Raw Corn Chips

3 ears of corn (corn removed from cob)
1 tablespoon chopped onion (or less - sweet onion is best)
1 cup sunflower seeds (soaked for 6 hours)
2 tablespoons water
1 teaspoon salt (or to taste)

Combine corn and onion in food processor until smooth. Add sunflower seeds and continue processing. Add water if necessary. Add salt to taste. Should have the consistency of batter. Spread on a dehydrator tray with a teflex sheet to 1/8" thick. Dehydrate for 10 hours at 105 degrees. Turn over, remove teflex sheet, and continue dehydrating for another 10-12 hours or until desired crispness. Cut into desired shape.



Feel free to experiment with different spices, herbs, vegetables.
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aromazla
 Post subject: Re: High Protein Pudding
PostPosted: Sat Apr 05, 2008 4:20 pm 
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Joined: Sat Apr 05, 2008 3:58 pm
Posts: 3
Hi where can i buy those ingredients, iam vegan myself and i started going to the gym last monday i want someone give me recipes to gain weight as soon as possible, iam training everyday for 1 or 2 hours, 3 hours on weekends

thanks a lot for r help ppl

regards

Henry
PS Ah iam too skinny for my height: iam 6,4 150 my weight
veggieprincess wrote:
Ok, this tastes like ACTUAL pudding. Loaded with Protein, great for the last meal of the day to get your protein in like a dessert. I promise, if you do this right, you are going to think this is the best stuff ever.

I made this by accident tonite when I didn't want to run the blender to wake anybody up.

1 scoop plain flavored Pea Protein Isolate
1 scoop Chocolate flavored Soy Protein (I used Scifit)
1 heaping teaspoon cocoa powder
Splash vanilla extract
Pinch of salt
few tbsps of Chocolate Silk soymilk and Westsoy Plus plain flavored soymilk

Put all dry ingredients in a bowl. Start with just a small amount of the chocolate silk soymilk, mix together. then add some of the plain soymilk. mix all together. if its too thick, keep adding tiny amounts of the soymilk or water until thick pudding consistency is acheived.

I swear, it tastes like regular pudding. This was so good!!!!!!!!!!!!!!!!!!!!!!!

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