As for dessert, the simplest and most delicious chocolate pie is very simple. Blend two packs of Mori-Nu silken tofu with a bag of melted choclate chips, pour it in a graham cracker pie crust and chill. So simple, it sounds too good to be true.
It does sound too good to be true, but it's delicious! I made this for our non-vegan dinner guests last Friday night and the pie was very well liked. It would've been all gone in about five minutes, if it wasn't competing with the yummy fried bananas w/cinnamon that my daughter was making.
Yeah! I love making people happy by cooking them good vegan food. Sharing recipes that work out is almost as good.