npx wrote:Hehe cool, hook me up with some veganique if you got space in your bags
Damn this is the only time I haven't got any space. I brought both my laptop and my biochemistry book. But I have a berry flavour you can buy if you want to. PM me or something.
xphilx wrote:me too. send me some from there, it shouldn't be that expensive.
Dude, I'll try and get my GF to find out what shipping would be and she could probably take care of it. But isn't it easier for you to buy straight from the site. I think they ship to Germany..
7xphilx wrote:seriously, get well soon. and be nice to your girl!
I feel a lot better today, thanks. But I won't be nice to my girlfriend, never ever.
Lean and Green wrote:Feel better! You'll get back in no time to training. Enjoy Poland; i've never been anywhere in europe other than Northern Italy.
What is Veganique?
Thanks man. My GF did some steam/oil thing that really helped so I feel a lot better. Italy is probably the best country in Europe anyway (except for Sweden)
Veganique is like vega but without the pea protein, more organic ingredients and cheaper. Otherwise it's kind of a rip off acctually, maca, chlorella, hemp protein, rice protein, berry extracts, tea extracts.
http://www.northcoastnaturals.com is the company that makes it. I think VE sells it.
Lean and Green wrote:Just out of curiosity, how do you prepare your TVP delicacies? Anything interesting? Perhaps I can make something sweet for Dani....
Usually I don't spend too much time with it. The thing I like most about TVP is the simplicity. I open a few cans of crushed tomatoes, chop some onions, cloves of garlic, fresh basil, some white beans and then the tvp. It's like chili con tvp or something. Not really that interesting, sorry.
Lean and Green wrote:10%.. Nice; I think i'm around that myself right now but i'm about to do some serious cutting down as you know.
Yeah I know. Raw keto dieting, first in the world? I do not know how you can handle all that spirulina but cudos to you for doing so.