Sorry, I messed up the link with a typo. The correct address is:
Check out the link on books written about hemp--it's amazing that there are several titles out there praising the medicinal/therapeutic value of a food product the majority of people are completely unaware of...and yet it predates the use of soybeans by several centuries. For protein assimilation, hemp is the clear winner over soy, and like Robert, I've noticeably de-emphasized my soy intake since discovering hemp. If anyone ever gives you any guff about how vegetarians don't have a bona fide protein source that can compete with meat, whey or whatever, you can tell them that the very best protein source hails from the plant kingdom after all!
Richard Rose, founder of HempNut, Inc. and food entrepenuer who has made a living creating many innovative soy based foods over the last 20 years has recently focused his interest on hemp exclusively, calling it "the soybean of the 20th century". When that happens of course, the disinformation campaign by vendors hurt by soy product sales will have switch gears and find something about hemp to malign. I can see it all now--how they'll be claiming it's marijuana in disguise...