SeaWillow Posted February 15, 2006 Share Posted February 15, 2006 I had posted this question on another forum but haven't received any feedback yet. I've been gradually adding more raw greens to my daily menu. Last weekend, I chomped on two huge leaves of swiss chard (organic). The last time I had some (years ago), it was cooked. After a few bites, my throat started to feel scratchy and "burned," similar to the last few times I've tried eating honeydew melon. I'm thinking I may be allergic to them. Anyone else experience this? Thanks,SeaWillow (Jean) Link to comment Share on other sites More sharing options...
robert Posted February 15, 2006 Share Posted February 15, 2006 I don't think I've had swiss chard before so I don't really know. I know some people have alergies to various fruits or veggies. I don't think I have any, although certain foods like carrots can upset my stomach, so I avoid them most of the time. I hope you get it resolved All the best, Robert Link to comment Share on other sites More sharing options...
compassionategirl Posted February 15, 2006 Share Posted February 15, 2006 sorry, no experience like this and I have no info either. Link to comment Share on other sites More sharing options...
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