Tasha Posted December 27, 2008 Share Posted December 27, 2008 I made this last night with Lean and Green. 3 cups of sprouted Chick Peas1 cup of sunflower seeds2 cloves of garlic1 onion3 squeezed lemons1 cup of tahini 2 tsp of cumin or curry spice (or both)1.5 tsp of salt . Blend all ingredients together, roll in little balls or patti's on a dehydrator sheet. Put in for 8 hrs or longer. Flip them over every 2-3 hrs. If we find LG's camera. I hope to post some pictures when they are finished. Link to comment Share on other sites More sharing options...
zinzen Posted December 28, 2008 Share Posted December 28, 2008 Man I wish I had a dehydrator, these foods sound like so much fun Link to comment Share on other sites More sharing options...
hryan77 Posted January 5, 2009 Share Posted January 5, 2009 I wish I had someone to make it for me... Link to comment Share on other sites More sharing options...
Tasha Posted January 6, 2009 Author Share Posted January 6, 2009 Come over Link to comment Share on other sites More sharing options...
Aaron Posted January 6, 2009 Share Posted January 6, 2009 I wish I had someone to make it for me... Me too. Link to comment Share on other sites More sharing options...
ThunderGerbil Posted January 20, 2009 Share Posted January 20, 2009 That sounds really good. I've taken to baking falafel instead of frying. Even with canola oil, that grease can wreak havoc on your digestive system. Link to comment Share on other sites More sharing options...
Zack Posted January 20, 2009 Share Posted January 20, 2009 Falafel is gross Link to comment Share on other sites More sharing options...
Tasha Posted January 20, 2009 Author Share Posted January 20, 2009 Falafel is gross You're gross > Link to comment Share on other sites More sharing options...
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