chrisrolinski Posted January 4, 2009 Share Posted January 4, 2009 I've recently started to drink a vegan soy powder to help things along - but I think I'm doing it all wrong. I am following the instructions about adding it to soy milk and stirring but it forms a bubbly scum - the powder congeals and is lumpy. I drink/eat it anyway and it tastes okay but I think I'm doing something wrong. I imagined it being smoother somehow....maybe a blender? Link to comment Share on other sites More sharing options...
Marcina Posted January 4, 2009 Share Posted January 4, 2009 I've never tried soy powder but I've used other powdered drink mixes that sometimes lump together. Blenders are really nice for preventing that! Link to comment Share on other sites More sharing options...
hryan77 Posted January 5, 2009 Share Posted January 5, 2009 yikes! What kind are you using?? I always use a blender to mix everything. Link to comment Share on other sites More sharing options...
chrisrolinski Posted January 5, 2009 Author Share Posted January 5, 2009 I am using 'Pulsin' Simply Protein Soya Protein Isolate; complete vegan powder....' Hmmm, blender it is! Link to comment Share on other sites More sharing options...
hryan77 Posted January 5, 2009 Share Posted January 5, 2009 Hmmmm...never tried that kind... Link to comment Share on other sites More sharing options...
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