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greens for breakfast during winter ideas?


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Hey all! It's been forever since I posted...


So through the spring and summer I have been out of control with my gigantic green smoothies every morning. I loved having at least 5 cups of raw greens with other fruit for breakfast. However, now that it's colder outside my body is not happy with all that cold and raw stuff in the morning. I feel like I need something warmer while not giving up on the big serving of greens. So far I thought I could just precook spinach or some other green the night before and eat it along with fruit. Any other ideas out there for a green and non-cold breakfast (fyi not looking for powdered greens).



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