sosso Posted August 1, 2010 Share Posted August 1, 2010 Last night was dahl and a curry with potato, sweet potato and carrots with rice. Link to comment Share on other sites More sharing options...
vege Posted August 1, 2010 Share Posted August 1, 2010 I had many dinners:)First 6 bananas, then after 1 hour I drank a glass of chia fresca (4 teaspoons of chia seeds in apple juice). Then later I ate a big plate of buckwheat with tofu, and handfull of cherry tomatoes. Then before bed, 100 g of rolled oats with apple juice and handful of raw sunflower and pumpkin seads. And I woke up hungry this morning! Link to comment Share on other sites More sharing options...
mysticxian Posted August 8, 2010 Share Posted August 8, 2010 Last night I had a slice of vegan marble cake. So nutritious I know...... Link to comment Share on other sites More sharing options...
hsorlando Posted August 9, 2010 Share Posted August 9, 2010 Last night was my last night to have carbs for 2 weeks, except for vegetables. I had brown rice, an Yves jumbo hotdog, and for dessert a vegan everything cookie from Whole Foods. Link to comment Share on other sites More sharing options...
VelvetVoices Posted August 9, 2010 Author Share Posted August 9, 2010 Last night I had corn on the cob and plain salad (lettuce, carrot shavings, cucumber) with no salad dressing since it wasn't vegan at my girlfriends parents place. Good thing I had my protein shake and some mix nuts to last me till I got home, then I had some leftover pasta/lentils, organic tomato sacue with cauliflower. Link to comment Share on other sites More sharing options...
vege Posted August 9, 2010 Share Posted August 9, 2010 Fried red beans with tomatoes, red pepper, basil and lots of parsley+ one avocado and few slices of germinated wheat breadhttp://a.imageshack.us/img337/7154/frijolesrefritos.jpg Uploaded with ImageShack.us Link to comment Share on other sites More sharing options...
Paige Posted August 10, 2010 Share Posted August 10, 2010 salad of romaine, raw spinach, mushrooms, broccoli, brussels sprouts, cauliflower, asparagus w/balsamic vinegar and 1 tbl of flaxseed oil. Lots of pepper, onion powder and garlic powder. Link to comment Share on other sites More sharing options...
hsorlando Posted August 10, 2010 Share Posted August 10, 2010 1 1/2 Yves Vegan hotdogs, black beans, and tomato Link to comment Share on other sites More sharing options...
lobsteriffic Posted August 11, 2010 Share Posted August 11, 2010 Red beans and rice Link to comment Share on other sites More sharing options...
VelvetVoices Posted August 11, 2010 Author Share Posted August 11, 2010 Indian Red Lentil Dhal with basmati rice Link to comment Share on other sites More sharing options...
Dallas Posted August 11, 2010 Share Posted August 11, 2010 Shell Pasta with tofu, broccoli, leeks and green onion; Boiled cauliflower & carrots on the side. Link to comment Share on other sites More sharing options...
Adena Posted August 11, 2010 Share Posted August 11, 2010 hot sauce glazed tempeh, sauteed collard greens, and roasted potatoes with garlic, salt, thyme and lemon pepper Link to comment Share on other sites More sharing options...
mizzourunner Posted August 12, 2010 Share Posted August 12, 2010 homemade vegan apple muffin stirfried cabbage and tofu with himalayan pink salt and rainbow peppercorns, fresh oregeno Link to comment Share on other sites More sharing options...
lobsteriffic Posted August 14, 2010 Share Posted August 14, 2010 Adena, was that the Vcon recipe? I love it so much...my fave tempeh recipe. I was in a rush so I just had some black beans smothered in nutritional yeast and sriracha. Sounds kind of gross, but it's my favourite 'in a hurry' meal Link to comment Share on other sites More sharing options...
julia Posted August 14, 2010 Share Posted August 14, 2010 http://farm5.static.flickr.com/4101/4890832751_501106939e.jpgbean salad with pumpkin seeds Link to comment Share on other sites More sharing options...
TFrasier73 Posted August 14, 2010 Share Posted August 14, 2010 Tonight's dinner was bean and veggie burritos: Kidney beans (cover the beans with water) cooked with garlic, kale, roasted red peppers, onions, corn, okra, green peppers, add one tsp of each: cayenne pepper seasoning, paprika, chili powder. Just saute it for about 20 minutes (letting the water soak everything up into a thick consistency). Add some nutritional yeast, salsa, tofutti sour cream, throw into a whole grain tortilla, voila, dinner is served. (I also had a mixed greens salad with tomatoes, beets and sunflower seeds with rice vinegar as my dressing.) Link to comment Share on other sites More sharing options...
hsorlando Posted August 15, 2010 Share Posted August 15, 2010 Ate lentil soup, salad, and water to drink Link to comment Share on other sites More sharing options...
Ellie Posted August 24, 2010 Share Posted August 24, 2010 Twiglets I did have a tvp chunk and freshly picked, sliced broad beans, sweet red peppers and mushrooms curry type thingy too...and a couple of bourbon biscuits - not so healthy! Link to comment Share on other sites More sharing options...
Adena Posted August 24, 2010 Share Posted August 24, 2010 Adena, was that the Vcon recipe? I love it so much...my fave tempeh recipe. I was in a rush so I just had some black beans smothered in nutritional yeast and sriracha. Sounds kind of gross, but it's my favourite 'in a hurry' meal Yes, it is from Veganomicon. That cookbook changed my life! I have to admit, black beans with nooch and sriracha sound totally gross, but I'm going to have to try it now! Link to comment Share on other sites More sharing options...
Saulo Posted August 24, 2010 Share Posted August 24, 2010 chipotle Link to comment Share on other sites More sharing options...
hsorlando Posted August 25, 2010 Share Posted August 25, 2010 Taco Bell- 2 burritos Link to comment Share on other sites More sharing options...
VeganEssentials Posted August 27, 2010 Share Posted August 27, 2010 http://www.veganessentials.com/images/RossinisPepperoniLG.jpg Yep, that's actually the very one I ate - I justified having one since I had to take a product photo today, so why not put that pizza to good use? Link to comment Share on other sites More sharing options...
Marcina Posted August 27, 2010 Share Posted August 27, 2010 2 vegan burgers.. and then an organic gala apple for dessert.Now I'm having a frozen treat: Blended frozen berries and hemp protein (with added spinach for IRON!!) Link to comment Share on other sites More sharing options...
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