Paul Messplay

Sometimes I'll add some turmeric because it tastes great in a scramble and gives more of an eggy look.

They give me the worst gas!

Portland sounds more amazing every single day.

I won't go into all of the fallacies in this recent "Test the Nation" that CBC issued, but here it is: http://www.cbc.ca/testthenation/results/groups.html

Robert Cheeke!

I decided to forego the peanut butter. Blasphemy!

Whew! What a relief. Thank you so much for getting that info!

Happy birthday d00d!

That rules! My roommate just told me that a very similar show is coming to America. Hopefully it will play in Canada too!

Thanks so much

I have a feeling that if I lived in Portland I would pig out on all of the sweets

We should really make a "meateatersareevil.com" website and send it to them. I have a feeling it would destroy theirs.

I enjoyed them when I used 'em. Now I'm using NOW's ADAM multivitamin.

Yeah man, positive. It says exactly: "This product contains ingredients derived from dairy." Not.."this product is manufactured on equipment blah blah blah."

I noticed veganessentials.com carries this so I figured it would indeed be a vegan product. I ended up buying the 2lb jug from another website and just noticed the following on the label: "Allergen Information: This product contains ingredients derived from dairy and proteins derived from soy." What gives? Sorry if this has already been posted.

I do the exact same thing!

Milligrams? Or grams?

This is true, however the process of creating Splenda isn't all that simple. " 1. sucrose is tritylated with trityl chloride in the presence of dimethylformamide and 4-methylmorpholine and the tritylated sucrose is then acetylated with acetic anhydride, 2. the resulting TRISPA (6,1',6'-tri-O-trityl-penta-O-acetylsucrose) is chlorinated with hydrogen chloride in the presence of toluene, 3. the resulting 4-PAS (sucrose 2,3,4,3',4'-pentaacetate) is heated in the presence of methyl isobutyl ketone and acetic acid, 4. the resulting 6-PAS (sucrose 2,3,6,3',4'-pentaacetate) is chlorinated with thionyl chloride in the presence of toluene and benzyltriethylammonium chloride, and 5. the resulting TOSPA (sucralose pentaacetate) is treated with methanol (wood alcohol, a poison) in the presence of sodium methoxide to produce sucralose." More info can be found here: http://www.splendaexposed.com/articles/2005/11/the_hidden_chem.html and with all this crap are u going to give any scientific studies that have shown a negative effect of splenda? especially in the minute amount that would be absorbed by taking the one said supplement????? There's a consumer blog about the negative side effects: http://www.splendasickness.blogspot.com/

This is true, however the process of creating Splenda isn't all that simple. " 1. sucrose is tritylated with trityl chloride in the presence of dimethylformamide and 4-methylmorpholine and the tritylated sucrose is then acetylated with acetic anhydride, 2. the resulting TRISPA (6,1',6'-tri-O-trityl-penta-O-acetylsucrose) is chlorinated with hydrogen chloride in the presence of toluene, 3. the resulting 4-PAS (sucrose 2,3,4,3',4'-pentaacetate) is heated in the presence of methyl isobutyl ketone and acetic acid, 4. the resulting 6-PAS (sucrose 2,3,6,3',4'-pentaacetate) is chlorinated with thionyl chloride in the presence of toluene and benzyltriethylammonium chloride, and 5. the resulting TOSPA (sucralose pentaacetate) is treated with methanol (wood alcohol, a poison) in the presence of sodium methoxide to produce sucralose." More info can be found here: http://www.splendaexposed.com/articles/2005/11/the_hidden_chem.html

Sounds pretty neat. How much is it?

I enjoy Creatine Ethyl Esther the most. I just buy it in bulk and cap it so I don't have to deal with the taste.

Whether you were a drama freak or an emo poet, you definitely were expressive and unique. You're probably a little less weird these days - but even more talented!

What kind of creatine are you taking?

I love me some Regina Spektor! That song "Samson" is so good.

1-866-935-8423 That's the only number I saw.