Hey JB, just do it. At first it may seem tough. If you can't do it at once, I'd recommend cutting dairy out first. Then as your body adjusts to it, slowly ween eggs from your diet. I am not yet a 100% vegan. I still eat fish, particularly salmon. Set yourself a short-term goal, say avoid dairy for three weeks, and observe how your body copes with the adjustment. I am certain you'll be okay. Then approach eggs in the same fashion. Some people go cold-turkey, for others though this may not be ideal. Every body is different. I believe if you set short-term goals for yourself, the longer-term goals will be more easily reached. Hope this helps. Take Care--Patrick