phillipeb Posted April 25, 2008 Share Posted April 25, 2008 Does anyone know of a good source or book for this topic. I was searching amazon.com and realized that there are way to many books out there to choose without advice. Link to comment Share on other sites More sharing options...
DV Posted April 25, 2008 Share Posted April 25, 2008 I do a fair amount of canning. One of the easiest beginner books is Canning and Preserving for Dummies. A great website is the National Center for Home Food Preservation. They even offer a free online course. Link to comment Share on other sites More sharing options...
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